Our Menu – Gourmet Chinese Food

Welcome to Szechuan House, Manchester's favorite gourmet Chinese food for more than 25 years.

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Location

Maple Valley Plaza
245 Maple St, Manchester, NH 03103

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Hours

Mon: Closed
Tue-Thu: 11:30-9:00
Fri-Sat: 11:30 AM - 9:30 PM
Sun: 11:30 AM - 9:00 PM

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Phone

603-669-8811

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Delivery

We deliver in the Manchester area. $15 minimum for lunchtime orders until 3:00 PM. $25 Minimum for dinner orders until 9:30 PM.

APPETIZERS

Egg rolls (2) ($6.75)
Spring rolls (2) ($6.75)
Pan-fried dumplings (6) ($9.25)
Fried chicken wings (6) ($9.95)
Fried chicken fingers (12) ($9.25)
Fried shrimp (6) ($8.95)
Beef teriyaki (6) ($9.25)
Szechuan wonton (6) ($6.25)
Boneless spareribs ($9.25)
Scallion pancake ($7.50)
Crab rangoon (8) ($9.25)
Pu pu platter (for 2) ($23.45)
Pu pu platter (for 3) ($34.95)

SOUP

Wonton soup ($3.50)
Hot and sour soup ($3.50)
Chicken Sizzling Rice Soup ($6.95)
Egg Drop Soup ($3.50)

FRIED RICE AND NOODLES

House special fried rice ($10.95)
Pork fried rice ($9.95)
Chicken fried rice ($9.95)
House special lo mein ($10.95)
Chicken lo mein ($10.25)
Beef lo mein ($10.25)
Vegetable lo mein ($10.25)
Vegetable fried rice ($9.95)

HOUSE SPECIALTIES

General chao’s (dark meat) chicken ($15.95)
Happy family ($17.45)
Spicy beef and scallops ($17.95)
Three happiness ($18.25)
Orange beef ($17.95)
Sesame beef ($17.95)
Spicy shrimp and scallop ($18.45)
General Chao’s White Meat Chicken ($15.95)
Sesame chicken ($15.95)
Triple Delicacy Shrimp ($18.45)
Triple Seafood Delight ($18.45)

SEAFOOD

Shrimp with mixed vegetables ($16.25)
Shrimp with broccoli ($16.25)
Shrimp with snow pea pods ($16.25)
Spicy chicken and shrimp ($16.25)
Sweet and sour shrimp ($16.25)

PORK

Sweet and sour pork $(14.00)
Pork with vegetables ($14.00)
Hunan Pork with black bean sauce ($14.00)

BEEF

Broccoli beef ($15.00)
Beef with pea pods ($15.00)
Beef with vegetables ($15.00)
Hunan beef ($15.00)
Kung bao beef ($15.00)

CHICKEN

Broccoli chicken ($14.00)
Cashew chicken ($14.00)
Chicken with pea pods ($14.00)
Chicken with vegetables ($14.00)
Ginger chicken ($14.00)
Sweet and sour chicken ($14.00)

VEGETABLES

Broccoli with garlic sauce ($11.95)
General Chao’s tofu ($11.95)
Hunan mixed vegetables ($11.95)
Triple green ($11.95)
String beans ($11.95)

Appetizers

1. Egg Rolls (2) – 6.50

2. Spring Rolls (2) – 6.50

3. Pan Fried Dumplings (6) – 8.95

4. Fried Chicken Wings (6) – 9.75

5. Fried Chicken Fingers (12) – 8.95

6. Fried Shrimp (6) – 8.95

7. Beef Teriyaki (6) – 8.95

7a. Chicken Teriyaki (Choice of white or dark meat) – 7.25

8. Szechuan Wonton (6) – 6.15

9. Boneless Spareribs – 8.95

10. Scallion Pancake – 7.25

11. Crab Rangoon (8) – 8.75

12. * Chicken Soong (For 2) – 8.95
Diced Chicken sauteed with minced Chinese Vegetables, served wrapped in lettuce leaf.

13. Pu Pu Platter (For 2) – 22.95
Consisting of Egg Roll, Boneless Sparerib, Beef Teriyaki, Chicken Wing, Chicken Finger, and Fried Shrimp.

Soups

14. Wonton Soup – 3.25

15. * Hot and Sour Soup – 3.25

16. Vegetable Soup (For 2) – 5.95

17. Shrimp Sizzling Rice Soup (For 2) – 6.70

18. Chicken Sizzling Rice Soup ( For 2) – 6.70

19. House Special Soup (For 2) – 7.70

20. Egg Drop Soup – 3.25

Seafood

201. Lake Tungting Shrimp – 17.95
Shrimp, marinated in Egg White and gently sauteed with Broccoli, Chinese Vegetables, and Water Chestnuts.

202. * Kung Bao Shrimp – 15.95

203. * Shrimp with Garlic Sauce – 15.95

204. * Hunan Shrimp -15.95
Shrimp sauteed in hot Chili sauce.

205. Sweet and Sour Shrimp – 15.95

206. * Scallops with Garlic Sauce – 18.50

207. Scallops with Black Bean Sauce – 18.50

208. Shanghai Fish Filet – 15.95
Filet of Fish marinated in Egg White and Spices, then stir-fried with Chinese Vegetables in delicate Wine sauce.

209. * Szechuan Fish Filet -15.95
Filet of Fish marinated in Egg White and stir-fried in a spicy Red Pepper sauce.

211. Shrimp with Lobster Sauce – 15.75

212. * Spicy Chicken and Shrimp – 15.75
Diced Chicken and Shrimp sauteed with Peanuts and Red Peppers.

213. Empress Shrimp – 15.75
Shrimp dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.

214. Moo Shu Shrimp – 14.50
Shrimp dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.

215. Shrimp with Mixed Vegetables – 15.75

216. Shrimp with Broccoli – 15.75

217. Shrimp with Snow Pea Pods – 15.75

Chicken

501. Moo Shu Chicken – 13.50

502. * Kung Bao Chicken – 13.50

503. * Chicken with Garlic Sauce – 13.50

504. Cashew Chicken – 13.50

505. Chicken with Pea Pods – 13.50

506. Sweet and Sour Chicken – 13.50

507. Broccoli Chicken – 13.50

508. Moo Goo Gai Pan – 13.50

509. Chicken with Vegetables – 13.50

510. * Chicken with Black Bean Sauce – 13.50

511. * Ginger Chicken – 13.50
Sliced Chicken, sauteed in hot spicy brown sauce.

512. * Hunan Chicken – 13.50
Diced Chicken, sauteed with Green Peppers in hot sauce.

513. * Empress Chicken – 13.50
Chicken pieces dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.

Vegetables

701. Szechuan String Beans – 11.45
(Has Dry Shrimp & Pickle)

702. * Egg Plant Szechuan – 11.45

703. Moo Shu Vegetables – 11.45

705. * Home Style Bean Curd (No Pork) – 11.45

706. Hunan Mixed Vegetables – 11.45

707. * Broccoli with Garlic Sauce – 11.45

708. * Hunan Bean Curd – 11.45
Fresh Bean Curd, sauteed with shredded Pork, Black Beans and hot Peppers.

709. Sauteed Snow Pea Pods – 11.45

710. Chow Mein – 11.45
(Chicken, Pork, Beef, Shrimp or Veg.)

711. Chicago Chicken Chow Mein – 11.45

712. * General Chao’s Tofu – 11.45

713. Triple Green – 11.45

House Specialties

101. Orange Beef – 17.45
Crispy slices of Beef, sauteed with Orange peel and hot Peppers in a sweet hot sauce.

102. Sesame Beef – 17.45
Crispy slices of Beef sauteed with our chef’s special sauce, garnished with Sesame.

103. * Spicy Beef and Scallops – 17.45
A spicy combination of Beef and Scallops

104. * Three Happiness – 17.75
Shrimp, Beef, and Chicken with Garlic Sauce.

105. * Crispy Spicy Fish – 18.40
Fileted Fish, deep-fried until crispy outside and tender inside then coated with a rich Hunan sauce.

106. * Dragon Phoenix Seafood Delight – 18.95
A combination of Shrimp, Scallops, and Chicken sauteed with a rich spicy sauce.

107. Triple Delicacies Shrimp – 17.95
Shrimp, Shredded Pork, Carrots, Black Mushrooms and Bamboo Shoots sauteed in special brown sauce.

108. Crispy Prawns with Walnuts – 17.95
Battered Shrimp deep-fried, then sauteed in a special sauce, garnished with Honey Glazed Walnuts

109. Char Char Seafood Delight – 17.95
A combination of Shrimp, Scallops, and Fish Fillets sauteed with fresh Broccoli, Mushroom, and Green Pepper, garnished with Black Bean sauce.

110. Triple Seafood Delight – 17.95
Fresh Scallops, Shrimp, and Fish Filets sauteed with Vegetables in our chef’s special sauce.

111. * Spicy Shrimp and Scallops – 17.95
A spicy combination of Shrimp and Scallops.

112. Orange Chicken (Dark Meat) – 15.45
Chunks of Chicken deep-friend sauteed in Orange flavor sauce.

113. * General Chao’s Chicken (Dark Meat) – 15.45
Chunks of Chicken deep-fried sauteed with hot Peppers in a sweet hot sauce.

114. Lemon Chicken – 15.45
Chicken pieces lightly fried and served with a tangy Lemon sauce.

115. Happy Family – 16.95
A delectable marriage of Seafood, Meat, and Vegetables in Mandarin sauce.

116. Sesame Chicken – 15.45
Chicken pieces lightly fried then sauteed with our chef’s special sauce.

117. * General Chao’s Chicken (White Meat) – 15.45
Slices of Chicken deep-fried sauteed with hot Peppers in a sweet hot sauce.

118. * General Chao’s Shrimp – 17.95

Beef

401. * Kung Bao Beef – 14.50

402. Mongolian Beef – 14.50

403. Broccoli Beef – 14.50

404. Pepper Steak – 14.50

405. Moo Shu Beef – 14.50

406. Beef with Pea Pods – 14.50

407. Beef with Mushrooms – 14.50

408. Beef with Vegetables – 14.50

409. * Hunan Beef – 14.50
Thin slices of Beef sauteed with Baby Corn, Green Peppers, and other Vegetables in spicy hot Pepper sauce.

410. * Shredded Beef – 14.50
Szechuan style shredded Beef with julienne slices of Carrots and Celery in hot Pepper sauce

411. * Hunan Beef and Chicken – 14.50
Slices of Beef and Chicken with seasoned Vegetables in chef’s special sauce

Pork

301. Moo Shu Pork – 13.50

302. * Shredded Pork with Garlic Sauce – 13.50

303. Sweet and Sour Pork – 13.50

305. Pork with Vegetables – 13.50

306. * Twice Cooked Pork – 13.50

307. * Hunan Pork with Black Bean Sauce – 13.50

Duck

601. Crispy Duck – 18.95
Twice cooked, marinated in aromatic spices, steamed and then fried.

602. Shanghai Duck – 18.95
Boneless sliced Duck steamed in brown sauce, then sauteed with Vegetables in Mandarin sauce.

603. Peking Duck – 39.25
Crisp Duck skin from slowly roasted Duck served wrapped in Mandarin Pancakes with Scallions and Hoisin sauce.

Fried Rice & Noodles

801. House Special Fried Rice – 10.75

802. Fried Rice – 9.75
Chicken, Pork, Beef, Shrimp or Veg.

803. House Special Lo Mein – 10.75

804. Lo Mein – 9.95
Chicken, Pork, Beef, Shrimp or Veg.

805. Pan Fried Noodles – 14.45

Luncheon Specialties

Choice of:

Egg Roll or Spring Roll (Except 27, 28, & 30)
Served with Pork Fried Rice or Steamed Rice (Except 25 and 26)
Mon. – Sat. 11:30 a.m. – 3:00 p. m.

1. Chicken with Broccoli – 9.25

2. Chicken with Cashew Nuts – 9.25

3. Chicken with Mixed Vegetables – 9.25

4. Sweet and Sour Chicken – 9.25

5. * Chicken with Garlic Sauce – 9.25

6. * Ginger Chicken – 9.25

7. * Empress Chicken – 9.25

8. * General Chao’s Chicken – 9.95

9. * Twice Cooked Pork – 9.25

10. Sweet and Sour Pork – 9.25

11. * Shredded Pork with Garlic Sauce – 9.25

12. Pork with Vegetables – 9.25

13. Pepper Steak – 9.75

14. Beef with Broccoli – 9.75

15. Mongolian Beef – 9.75

16. * Hunan Beef – 9.75

17. * Shredded Beef Szechuan Style – 9.75

18. Sweet and Sour Shrimp – 9.95

19. Shrimp with Lobster Sauce – 9.95

20. * Shrimp with Garlic Sauce – 9.95

21. Shrimp with Mixed Vegetables – 9.95

22. * Spicy Chicken and Shrimp – 9.95

23. Hunan Mixed Vegetables – 8.95

24. * Szechuan Broccoli – 8.95

25. Fried Rice – 8.95
Shrimp, Beef, Chicken, or Pork

26. Lo Mein – 8.95
Chicken, Pork, Beef, Shrimp or Veg.

27. Fried Chicken Wings, Boneless Spareribs, & Fried Chicken Fingers – 9.75

28. Fried Chicken Wings, Beef Teriyaki, and Fried Chicken Fingers – 9.75

29. Chow Mein – 9.25
Chicken, Pork, Beef, Shrimp or Veg.

30. Boneless Spareribs, Beef Teriyaki, Chicken Fingers, Crab Rangoons – 10.45

31. * General Chao’s White, Chicken Meat – 9.95

32. Sesame Chicken – 9.95

33. * Orange Beef – 9.95

34. * Kung Bao Chicken – 9.95

(No substitutions, please)
Soup not included for Take Out
* = Hot and Spicy Menu Item