245 Maple St, Manchester, NH 03103 | szechuanhousenh@gmail.com
 
 
 
Szechuan House
 
 
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Our Menu in Manchester, NH

 
 

Appetizers

 
1. Egg Rolls (2)
 

 
4.50
 
 
2. Spring Rolls (2)
 

 
4.50
 
 
3. Pan Fried Dumplings (6)
 

 
7.00
 
 
4. Fried Chicken Wings (6)
 

 
7.00
 
 
5. Fried Chicken Fingers (12)
 

 
7.00
 
 
6. Fried Shrimp (6)
 

 
7.00
 
 
7. Beef Teriyaki (6)
 

 
7.00
 
 
8. Szechuan Wonton (6)
 

 
4.50
 
 
9. Boneless Spareribs
 

 
7.00
 
 
10. Scallion Pancake
 

 
5.50
 
 
11. Crab Rangoon (8)
 

 
7.00
 
 
12. * Chicken Soong (For 2)
Diced Chicken sauteed with minced Chinese Vegetables, served wrapped in lettuce leaf.
 

 
7.50
 
 
13. Pu Pu Platter (For 2)
Consisting of Egg Roll, Boneless Sparerib, Beef Teriyaki, Chicken Wing, Chicken Finger, and Fried Shrimp.
 

 
17.75
 

Soups

 
14. Wonton Soup
 

 
2.25
 
 
15. * Hot and Sour Soup
 

 
2.25
 
 
16. Vegetable Soup (For 2)
 

 
5.00
 
 
17. Shrimp Sizzling Rice Soup (For 2)
 

 
5.50
 
 
18. Chicken Sizzling Rice Soup ( For 2)
 

 
5.50
 
 
19. House Special Soup (For 2)
 

 
6.50
 

Seafood

 
201. Lake Tungting Shrimp
Shrimp, marinated in Egg White and gently sauteed with Broccoli, Chinese Vegetables, and Water Chestnuts.
 

 
14.75
 
 
202. * Kung Bao Shrimp
 

 
11.75
 
 
203. * Shrimp with Garlic Sauce
 

 
11.75
 
 
204. * Hunan Shrimp
Shrimp sauteed in hot Chili sauce.
 

 
11.75
 
 
205. Sweet and Sour Shrimp
 

 
11.75
 
 
206. * Scallops with Garlic Sauce
 

 
14.25
 
 
207. Scallops with Black Bean Sauce
 

 
14.25
 
 
208. Shanghai Fish Filet
Filet of Fish marinated in Egg White and Spices, then stir fried with Chinese Vegetables in delicate Wine sauce.
 

 
12.75
 
 
209. * Szechuan Fish Filet
Filet of Fish marinated in Egg White and stir fried in a spicy Red Pepper sauce.
 

 
12.75
 
 
211. Shrimp with Lobster Sauce
 

 
11.75
 
 
212. * Spicy Chicken and Shrimp
Diced Chicken and Shrimp sauteed with Peanuts and Red Peppers.
 

 
11.75
 
 
213. Empress Shrimp
Shrimp dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.
 

 
11.75
 
 
214. Moo Shu Shrimp
Shrimp dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.
 

 
10.25
 
 
215. Shrimp with Mixed Vegetables
 

 
11.75
 
 
216. Shrimp with Broccoli
 

 
11.75
 
 
217. Shrimp with Snow Pea Pods
 

 
11.75
 
 
301. Moo Shu Pork
 

 
10.25
 
 
302. * Shredded Pork with Garlic Sauce
 

 
10.25
 
 
303. Sweet and Sour Pork
 

 
10.25
 
 
304. Pork with Vegetables
 

 
10.25
 
 
305. * Twice Cooked Pork
 

 
10.25
 
 
306. * Hunan Pork with Black Bean Sauce
 

 
10.25
 

Chicken

 
501. Moo Shu Chicken
 

 
10.25
 
 
502. * Kung Bao Chicken
 

 
10.25
 
 
503. * Chicken with Garlic Sauce
 

 
10.25
 
 
504. Cashew Chicken
 

 
10.25
 
 
505. Chicken with Pea Pods
 

 
10.25
 
 
506. Sweet and Sour Chicken
 

 
10.25
 
 
507. Broccoli Chicken
 

 
10.25
 
 
508. Moo Goo Gai Pan
 

 
10.25
 
 
509. Chicken with Vegetables
 

 
10.25
 
 
510. * Chicken with Black Bean Sauce
 

 
10.25
 
 
511. * Ginger Chicken
Sliced Chicken, sauteed in hot spicy brown sauce.
 

 
10.25
 
 
512. * Hunan Chicken
Diced Chicken, sauteed with Green Peppers in hot sauce.
 

 
10.25
 
 
513. * Empress Chicken
Chicken pieces dipped in Egg batter and lightly fried, then sauteed with Vegetables in sweet sauce with dash of hot oil.
 

 
10.25
 

Vegetables

 
701. Szechuan String Beans
(Has Dry Shrimp & Pickle)
 

 
9.25
 
 
702. Egg Plant Szechuan
 

 
9.25
 
 
703. Moo Shu Vegetables
 

 
9.25
 
 
704. * Home Style Tofu (No Pork)
 

 
9.25
 
 
705. Hunan Mixed Vegetables
 

 
9.25
 
 
706. * Broccoli with Garlic Sauce
 

 
9.25
 
 
707. * Hunan Tofu
Fresh Bean Curd, sauteed with shredded Pork, Black Beans and hot Peppers.
 

 
9.25
 
 
709. Sauteed Snow Pea Pods
 

 
9.25
 
 
710. Chow Mein
(Chicken, Pork, Beef, Shrimp or Veg.)
 

 
9.25
 
 
711. Chicago Chicken Chow Mein
 

 
9.25
 
 
712. * General Chao's Tofu
 

 
9.25
 
 

House Specials

 
101. Orange Beef
Crispy slices of Beef, sauteed with Orange peel and hot Peppers in a sweet hot sauce.
 

 
13.75
 
 
102. Sesame Beef
Crispy slices of Beef sauteed with our chef's special sauce, garnished with Sesame.
 

 
13.75
 
 
103. * Spicy Beef and Scallops
A spicy combination of Beef and Scallops
 

 
14.75
 
 
104. * Three Happiness
Shrimp, Beef, and Chicken with Garlic Sauce.
 

 
14.25
 
 
105. * Crispy Spicy Fish
Fileted Fish, deep-fried until crispy outside and tender inside then coated with a rich Hunan sauce.
 

 
15.25
 
 
106. * Dragon Phoenix Seafood Delight
A combination of Shrimp, Scallops, and Chicken sauteed with a rich spicy sauce.
 

 
15.25
 
 
107. Triple Delicacies Shrimp
Shrimp, Shredded Pork, Carrots, Black Mushrooms and Bamboo Shoots sauteed in special brown sauce.
 

 
14.25
 
 
108. Crispy Prawns with Walnuts
Battered Shrimp deep-fried, then sauteed in a special sauce, garnished with Honey glazed Walnuts
 

 
15.25
 
 
109. Char Char Seafood Delight
A combination of Shrimp, Scallops, and Fish Fillets sauteed with fresh Broccoli, Mushroom, and Green Pepper, garnished with Black Bean sauce.
 

 
15.25
 
 
110. Triple Seafood Delight
Fresh Scallops, Shrimp, and Fish Filets sauteed with Vegetables in our chef's special sauce.
 

 
15.25
 
 
111. * Spicy Shrimp and Scallops
A spicy combination of Shrimp and Scallops.
 

 
15.25
 
 
112. Orange Chicken
Chunks of Chicken deep-friend sauteed in Orange flavor sauce.
 

 
12.75
 
 
113. * General Chao's Chicken
Chunks of Chicken deep-fried sauteed with hot Peppers in a sweet hot sauce.
 

 
12.75
 
 
114. Lemon Chicken
Chicken pieces lightly fried and served with a tangy Lemon sauce.
 

 
12.75
 
 
115. Happy Family
A delectable marriage of Seafood, Meat, and Vegetables in Mandarin sauce.
 

 
14.25
 
 
116. Sesame Chicken
Chicken pieces lightly fried then sauteed with our chef's special sauce.
 

 
12.75
 
 
117. * General Chao's White Chicken Meat
A spicy combination of Shrimp and Scallops.
 

 
12.75
 
 
118. * General Chao's Shrimp
 

 
14.75
 

Chicken

 
401. * Kung Bao Beef
 

 
11.25
 
 
402. Mongolian Beef
 

 
11.25
 
 
403. Broccoli Beef
 

 
11.25
 
 
404. Pepper Steak
 

 
11.25
 
 
405. Moo Shu Beef
 

 
11.25
 
 
406. Beef with Pea Pods
 

 
11.25
 
 
407. Beef with Mushrooms
 

 
11.25
 
 
408. Beef with Vegetables
 

 
11.25
 
 
409. * Hunan Beef
Thin slices of Beef sauteed with Baby Corn, Green Peppers, and other Vegetables in spicy hot Pepper sauce.
 

 
11.25
 
 
410. * Shredded Beef
Szechuan StyleShredded Beef with julienne slices of Carrots and Celery in hot Pepper sauce
 

 
11.75
 
 
411. * Hunan Beef and Chicken
Slices of Beef and Chicken with seasoned Vegetables in chef's special sauce
 

 
11.75
 

Duck

 
601. Crispy Duck
Twice cooked, marinated in aromatic spices, steamed and then fried.
 

 
14.75
 
 
602. Shanghai Duck
Boneless sliced Duck steamed in brown sauce, then sauteed with Vegetables in Mandarin sauce.
 

 
14.75
 
 
603. Peking Duck
Crisp Duck skin from slowly roasted Duck, served wrapped in Mandarin Pancakes with Scallions and Hoisin sauce.
 

 
31.75
 

Fried Rice & Noodles

 
801. House Special Fried Rice
 

 
8.75
 
 
802. Fried Rice
Chicken, Pork, Beef, Shrimp or Veg.
 

 
7.25
 
 
803. House Special Lo Mein
 

 
8.75
 
 
804. Lo Mein
Chicken, Pork, Beef, Shrimp or Veg.
 

 
7.75
 
 
805. Pan Fried Noodles
 

 
11.25
 
 

Luncheon Specialties

Choice of:
Egg Roll or Chicken Wing (Except 27, 28, & 30)
Served with Pork Fried Rice or Steamed Rice (Except 25 and 26)
Mon. - Sat. 11:30 a.m. - 3:00 p. m.
 
 
1. Chicken with Broccoli
 

 
7.00
 
 
2. Chicken with Cashew Nuts
 

 
7.50
 
 
3. Chicken with Mixed Vegetables
 

 
7.00
 
 
4. Sweet and Sour Chicken
 

 
7.00
 
 
5. * Chicken with Garlic Sauce
 

 
7.00
 
 
6. Ginger Chicken
 

 
7.00
 
 
7. * Empress Chicken
 

 
7.00
 
 
8. * General Chao's Chicken
 

 
8.00
 
 
9. * Twice Cooked Pork
 

 
7.00
 
 
10. Sweet and Sour Pork
 

 
7.00
 
 
11. * Shredded Pork with Garlic Sauce
 

 
7.00
 
 
12. Pork with Vegetables
 

 
7.00
 
 
13. Pepper Steak
 

 
7.50
 
 
14. Beef with Broccoli
 

 
7.50
 
 
15. Mongolian Beef
 

 
7.50
 
 
16. * Hunan Beef
 

 
7.50
 
 
17. * Shredded Beef Szechuan Style
 

 
7.50
 
 
18. Sweet and Sour Shrimp
 

 
8.00
 
 
19. Shrimp with Lobster Sauce
 

 
8.00
 
 
20. * Shrimp with Garlic Sauce
 

 
8.00
 
 
21. Shrimp with Mixed Vegetables
 

 
8.00
 
 
22. * Spicy Chicken and Shrimp
 

 
8.00
 
 
23. Hunan Mixed Vegetables
 

 
7.00
 
 
24. * Szechuan Broccoli
 

 
7.00
 
 
25. Fried Rice
Shrimp, Beef, Chicken, or Pork
 

 
7.00
 
 
 
26. Lo Mein
Chicken, Pork, Beef, Shrimp or Veg.
 

 
7.00
 
 
27. Fried Chicken Wings, Boneless Spareribs, & Fried Chicken Fingers
 

 
7.50
 
 
28. Fried Chicken Wings, Beef Teriyaki, and Fried Chicken Fingers
 

 
7.50
 
 
29. Chow Mein
Chicken, Pork, Beef, Shrimp or Veg.
 

 
7.00
 
 
30. Boneless Spareribs, Beef Teriyaki, Chicken Fingers, Crab Rangoons
 

 
8.00
 
 
31. * General Chao's White, Chicken Meat
 

 
8.00
 
 
32. Sesame Chicken
 

 
8.00
 
 
33. * Orange Beef
 

 
8.50
 
 
34. * Kung Bao Chicken
 

 
7.00
 
(No substitutions, please)
Soup not included for Take Out
* = Hot and Spicy Menu Item